Ingredients:
- 1 cup of Dry Roasted Cashews
- 2 tbsp of Olive Oil
- 1 handful of Fresh Dill
- 1 handful of Fresh Parsley
- 1 handful of Chives
- 2 tbsp of Garlic Powder
- 2 tbsp of Lemon Pepper
- 1/4 Cup of Nutritional Yeast
- Salt and Pepper to taste
*Makes 8 servings
*Dried herbs can work in substitution of fresh herbs if necessary
Directions:
- Blend cashews in high speed blender or food processor until a powdery consistency.
- Add in the rest of the ingredients and blend until a smooth consistency is reached.
*Make sure your blender or food processor can handle nuts.